The best of America's Test Kitchen : best recipes, equipment reviews, and tastings 2018 / the Editors at America's Test Kitchen.
The best of the best--including recipes, tastings, and testings--from the current year, all compiled into one must-have collection from America's most trusted test kitchen.
Record details
- ISBN: 9781945256035
- ISBN: 1945256036
- Physical Description: 320 pages : illustrations (chiefly color) ; 29 cm
- Edition: 1st edition.
- Publisher: Boston, MA : America's Test Kitchen, [2017]
Content descriptions
General Note: | Includes index. |
Search for related items by subject
Subject: | Cooking, American. Cooking > Equipment and supplies. |
Genre: | Cookbooks. |
Available copies
- 13 of 13 copies available at NC Cardinal. (Show)
- 0 of 0 copies available at Madison County Public Library.
Holds
- 0 current holds with 13 total copies.
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